Good eats translate family and understanding across the globe

I was more than a bit apprehensive about what I was going to feed Mr. Agbenou when he got here from Benin, since Natacha told me that he was equally apprehensive about American food with too many additives and that might not be ‘fresh’. He also prefers fish for breakfast, which is one of my favorite meals and a no-brainer at home, but not commonly available in restaurants.

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