Saturday
Dec202008
High on the Yum-O-Meter: homemade chips at Butcher Boy
Saturday, December 20, 2008 at 19:12 We needed a quick sandwich and warming bowl of soup this afternoon, and dashed into Butcher Boy where I can always count on the both the quality and creativity of chef James Garza. It’s been a while since we’ve been in there to eat - hey, I get busy alright? But this was a jaw dropper. Homemade spicy potato chips.










