Tomato ginger marmalade is summertime in a jar

My primary care doc was making some pretty heavy handed ( sorry, Don ) hints a while back about almost being out of my exceptionally good tomato marmalade. Well, it was just a little too early in the season for great farmers market tomatos.

Now is the time, though … and it’s great. This year I found some really meaty, wonderfully flavored small plum tomatoes. They provide a lot of ‘skin’ for visual interest and texture, without the seeds and juice that can be a problem with larger tomatoes.

Click to read more ...